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Atosa ATCO-513B-1 — Gas Convection Ovens (Bakery Depth)

$4,567.00

Standard Features:

  • Stainless steel exterior and enamel interior with coved corners for easy cleaning
  • 50/50 dependent doors with double pane thermal tempered glass on Bakery Depth model
  • Bakery Depth model accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right or front to back
  • Standard Depth model accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right
  • Standard Depth model has independent doors
  • Solid state digital controller with Cook ‘n‘ Hold feature
  • Temperature ranges from 150°F to 500°F
  • Interior oven light(s) standard
  • 46,000 BTU’s per oven capacity
  • Two speed-fan with adjustable cool down mode
  • Five(5) nickel plated oven racks on 13-position rack guide
  • Door interlock switch(s) automatically turns fan and burner off when the doors are opened
  • Electronic spark ignition with an automatic pilot system with safety shut off
  • 3/4’’ NPT rear gas connection and regulator
  • Natural or Propane models available
  • NEMA 5-15 plug for controller
  • ATCO-513B-1 comes standard with leg kit # 21211001025
  • ATCO-513B-2 comes standard with connection kit # 21211001026
  • ATCO-513NB-1 comes standard with leg kit # 21211001057
  • ATCO-513NB-2 comes standard with connection kit # 21211001058
  • Built in regulator

SKU: ATCO-513B-1Categories:

Description

Atosa ATCO-513B-1 — Gas Convection Ovens (Bakery Depth)

Introducing the Atosa ATCO-513B-1 Gas Convection Oven (Bakery Depth), the ultimate baking and cooking companion for your commercial kitchen. This oven combines exceptional performance, durability, and convenience to elevate your culinary creations to new heights.

Standard Features:

  • Rugged Construction: Crafted with a stainless steel exterior and an enamel interior featuring coved corners, this oven is designed for easy cleaning, making maintenance a breeze. It’s built to withstand the demands of a busy kitchen.
  • 50/50 Dependent Doors: The Bakery Depth model comes equipped with double-pane thermal tempered glass doors, offering a clear view of your culinary creations. It not only adds a touch of sophistication to your kitchen but also enhances energy efficiency.
  • Spacious Interior: The Bakery Depth model can accommodate up to five standard full-size baking pans (18’’ X 26’’) either left to right or front to back. Meanwhile, the Standard Depth model can also hold five pans, but it features independent doors for added flexibility.
  • Precise Control: The oven is equipped with a solid-state digital controller, featuring a Cook ‘n’ Hold feature. With a temperature range spanning from 150°F to 500°F, you have the precision you need to achieve culinary perfection.
  • Illuminated Interior: Standard interior oven lights ensure you can closely monitor the cooking process without opening the door, allowing for precise timing and minimizing heat loss.
  • Powerful Performance: Each oven boasts a remarkable 46,000 BTU’s capacity, ensuring quick preheating and even cooking.
  • Efficient Air Circulation: A two-speed fan with adjustable cool down mode ensures that heat is evenly distributed throughout the oven, resulting in consistent and mouthwatering dishes.
  • Ample Space: With five nickel-plated oven racks on a 13-position rack guide, you’ll have the flexibility to accommodate a variety of cooking and baking needs.
  • Safety First: The door interlock switch automatically turns off the fan and burner when the doors are opened, enhancing kitchen safety. Additionally, electronic spark ignition with an automatic pilot system features a safety shut-off mechanism.
  • Flexible Gas Connection: The oven is equipped with a 3/4’’ NPT rear gas connection and regulator, and it’s available in both natural gas and propane models to suit your kitchen setup.
  • Plug and Play: The NEMA 5-15 plug for the controller makes installation a breeze, ensuring you can start cooking in no time.
  • Kit Inclusions: The ATCO-513B-1 comes standard with a leg kit (#21211001025), while the ATCO-513B-2 includes a connection kit (#21211001026). The ATCO-513NB-1 comes with a leg kit (#21211001057), and the ATCO-513NB-2 includes a connection kit (#21211001058).
  • Built-in Regulator: This oven is equipped with a built-in regulator for added convenience.

With the Atosa ATCO-513B-1 Gas Convection Oven, you get an innovative and reliable appliance that will become an essential part of your kitchen. Whether you’re running a bakery, restaurant, or any foodservice establishment, this oven offers the performance and features you need to excel in your culinary endeavors. Elevate your cooking and baking to a whole new level with Atosa.

Specification Sheet

  • Model: ATCO-513B-1
  • Shelves : 5
  • Rack Guides : 13
  • Voltage : 115/60/1
  • BTU’s : 46,000
  • Interior Dimensions (inch) : 29 × 30 1/2 × 24
  • Exterior Dimensions (inch) : 38 3/16 × 48 5/8 × 59 3/8
  • Net Weight (lbs) : 368
  • Gross Weight (lbs) : 525

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Instruction Manual

Features

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